The Garden (Living Lettuce)

    Jane Squier harvests most of her own food, including many vegetables plus a variety of subtropical fruit, and markets year-round hydroponic produce wholesale in an extraordinary 6,000-square-foot greenhouse. The facility includes a 90 per cent efficient wood gasifier furnace that heats water piped into a 4,400-gallon cistern with hyperadobe walls for long-lasting heat storage in winter; an experimental anaerobic digester that converts household and greenhouse waste into fertilizer and biofuel; and a highly automated system she uses to grow and harvest crops with minimal help.

By |2018-01-22T11:09:21+00:00September 8th, 2016|0 Comments

Salt Spring Salads

Introducing: Salt Spring Salads. Salt Spring Salads is the newest food trailer on the Island. It will be operated by the GISS culinary/cafeteria […]

By |2016-12-06T12:28:07+00:00May 7th, 2015|0 Comments

Silver Shadow Taxi Ltd


Silver Shadow Taxi Ltd – Taxi, Tours, & Deliveries covering Salt Spring Island 250-537-3030


By |2017-11-07T14:25:16+00:00December 19th, 2014|0 Comments

Salt Spring Sea Salt Ltd.

The natural beauty and pristine waters surrounding Salt Spring Island inspired us to create Salt Spring Sea Salt Ltd. We harvest and evaporate […]

By |2016-12-06T12:28:09+00:00December 5th, 2014|0 Comments

BEACHSiDE Salt Spring Island

KAYAK & PADDLE BOARDS * Tours-Rentals -Sales * BEACHSiDE tours are suitable for all paddlers, even with no previous experience. Our guides, trained and certified by the Sea Kayak Guides Alliance of BC, will lead you on a comfortable, fun-filled and unforgettable island escapade. Get close to nature – seals, otters, eagles, osprey, sea stars and more.

By |2018-08-20T11:51:01+00:00August 20th, 2018|0 Comments